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Here are the top ten articles for the Vegetarian Site! These rankings are live and get reset at the beginning of each month, so check back often to see what your fellow visitors are most interested in!
1. Coconut Chapati Recipe
Coconut chapati is always a welcome guest in my house. It's rich and buttery with a little West Indian flair. I came up with this simple recipe after my wife taught me how they do chapati in her part of the world. Keep it real and push the cultural envelope with this layered flat bread recipe.
2. Easy Panettone Recipe
An Italian Christmas favorite disguised as a quick bread and ready to take its place on the dessert tray with the other holiday treats.
3. Coconut Rice
Unsweetened coconut milk adds a rich texture and subtle taste to traditional white rice. This recipe is best used with Asian-inspired meals, but is a great treat with any type of cuisine.
4. Alcohol Is Not Necessarily Vegetarian / Vegan
When deciding to become a vegetarian/vegan, one of the most surprising discoveries for me was that alcohol is not generally vegetarian.
5. Tempeh Pot Pie
Looking for a quick and easy pot pie recipe? It doesn´t get much easier than this. All you need is some puff pastry dough and a few choice ingredients.
6. Easy Pickled Cabbage Recipe
Pickled cabbage is an awesome side dish, great for spicy and savory dishes and a tasty component to add to pretty much any meaty sandwich. Here’s my easy to make, healthy recipe that’ll deliver massive flavor and bring more life to your meals.
7. How To Infuse Coconut Oil
Not long ago coconut oil was used in everyday cooking. It's a very healthy oil and considered to be a 'low calorie' fat. Saturated-yes, dangerous-absolutely not! in this article you will learn how to incorporated coconut oil into your cooking in a very flavorful way.
8. Quinoa Recipe : How To Make it Taste Good
Quinoa is an amazing “grain” with so much value and potential, but what is it really? And more importantly… What do you do with it? This simple how to approach will cover one of the many techniques you can use to transform this nutritional grainy mystery into your next best favorite meal.
9. Strawberry Apricot Limed Cranberry Sauce
I love cranberry sauce; and at this time of year, I say the more varieties the merrier! Here's a new tried and true twist on your traditional cranberry sauce that'll perk up your food festivities.
10. Forbidden Rice Recipe
The atmosphere in our house pleasantly shifted with the aromatic perfume of mellow smokiness and savory flavor. It was after I started cooking the forbidden rice. Our palates were whetted and our interests piqued waiting for our bowl of this new rice to be plated.
Be sure to visit the Vegetarian Archives for all the articles!
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